At YEMEN HEAVEN, we’ve dedicated time and care to finding a way to deepen and elevate the way our guests experience Yemenite cuisine. Our food tells stories of heritage, sophistication, and craft — and we wanted that same depth and beauty to be reflected in the wines we serve.
After months of thoughtful collaboration with a trusted sommelier, we’re proud to introduce a handpicked wine selection — chosen not for trend, but for how each bottle enriches the flavours, textures, and soul of our cuisine. Our team will be pleased to assist with recommendations during your visit.
We also welcome sourcing enquiries for those seeking select wines for private events, gifting, or special occasions. Tailored suggestions and access to unique wines are available on request, with competitive pricing.
Chassagne-Montrachet Les Ruchottes
Jean-Claude- Ramonet, 2010 – Côte de Beaune, Burgundy, France
Buçaco Branco Reservado
Alexandre De Almeida Hotels, 2008 – Luso, Portugal
Châteauneuf-du-Pape 'Clos des Papes'
Paul Avril, 2005 – Southern Rhône, France
Gevrey-Chambertin
Claude Dugat, 2005 – Côte de Nuits, Burgundy, France
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